
Fire up your appetite with this tasty roast beef sandwich with the smoky taste of sweet summer memories!
Serves:
4
Ingredients:
1 lb | Charlie’s Pride Roast Beef, thinly sliced |
1 | Sweet onion, grilled |
1 Tbsp | Olive oil |
1 tsp | Kosher salt |
1 | Large baguette, cut crosswise into ¼’s then sliced lengthwise, grilled |
4 slices | Fontina cheese |
1 | Zucchini, sliced and grilled |
4 oz | BBQ potato chips |
2 Tbsp | Pickled jalapeños |
Directions:
Purée grilled onions with oil and salt. Spread evenly onto 4 grilled baguette bottoms, layer with cheese, zucchini, jalapeños and roast beef. Top each with handful of BBQ potato chips, finish with baguette top and serve.